· cast iron appam pan · 13 min read
Best Cast Iron Appam Pans for Authentic Appams
Discover the top cast iron appam pans for creating perfect appams. Explore their features, performance, and how they enhance your cooking experience.
Appam, a beloved South Indian delicacy, requires a special pan that evenly distributes heat and results in crispy edges. Cast iron appam pans, known for their durability and heat retention, are an excellent choice for making this traditional dish. In this article, we will delve into the world of cast iron appam pans, comparing their features, examining their performance, and uncovering the best options available in the market today. we will delve into the world of cast iron appam pans, comparing their features, examining their performance, and uncovering the best options available in the market today features, examining their performance, and uncovering the best options available in the market today.
Overview

PROS
- Exceptionally durable cast iron construction ensures longevity and even heat distribution.
- Nonstick coating facilitates effortless food release and easy cleanup.
CONS
- Requires proper maintenance to prevent rusting.
- Prone to overheating if not handled with care.
Experience the joy of cooking authentic appams with the HAWKINS Nonstick Appe Pan. This pan combines traditional craftsmanship with modern functionality, delivering delectable results every time. Its robust cast iron construction guarantees exceptional durability, ensuring years of reliable use. The nonstick coating eliminates the hassle of food sticking, making cooking and cleanup a breeze.
The 12-cup capacity and 22 cm diameter make it perfect for preparing ample portions of perfect appams. The glass lid allows you to monitor the cooking progress without losing heat or moisture. Whether you're a seasoned cook or just starting your culinary journey, this HAWKINS Appe Pan will elevate your appam-making skills.

PROS
- Crafted from durable cast iron for even heat distribution and exceptional longevity.
- Features seven individual molds for simultaneously creating perfect appam balls.
CONS
- Requires seasoning before first use.
- The handle can get hot during cooking, necessitating caution.
Indulge in the delightful experience of traditional appam making with the Commercial CHEF Preseasoned Cast Iron Appam Pan. This sturdy cast iron cookware boasts superior heat retention, ensuring your appams cook evenly and develop a tantalizing golden-brown crust. With its seven individual molds, you can effortlessly create a batch of fluffy, crispy appam balls simultaneously, saving you valuable time in the kitchen.
Seasoning the pan before initial use is crucial to enhance its non-stick properties and prevent rusting. To achieve optimal results, apply a thin layer of oil and follow the enclosed instructions. While cooking, the pan's handle may heat up, so it's advisable to handle it with caution using a heat-resistant glove or potholder. Embrace the convenience and versatility of this exceptional appam pan, and treat your taste buds to authentic appam delicacies in the comfort of your own home!

PROS
- Cast iron construction ensures exceptional heat distribution and retention for evenly cooked treats.
- Versatile design allows for crafting a variety of culinary delights, including Danish pancakes, poffertjes, takoyaki, appam, and kuli paniyaram.
CONS
- Requires seasoning before initial use to prevent food from sticking.
- Heavyweight design may necessitate careful handling.
Indulge in the culinary artistry of Denmark with the KUHA Cast Iron Aebleskiver Pan. This versatile cookware is meticulously crafted from durable cast iron, renowned for its exceptional heat distribution and retention. Experience the joy of creating perfectly golden-brown appam, poffertjes, and other delectable treats with effortless precision.
KUHA's Cast Iron Aebleskiver Pan is not just a kitchen essential, but a culinary canvas that empowers you to explore a world of flavors. Its non-stick surface ensures effortless food release, while the pan's sturdy construction guarantees years of reliable performance. Whether you're a seasoned chef or a budding enthusiast, this pan will elevate your cooking adventures to new heights.

PROS
- Pre-seasoned cast iron ensures effortless release of fluffy appams.
- Compact 1.5-inch diameter for perfectly sized and crisp appams.
- Octopus ball grill design allows for versatile cooking of sweet or savory delights.
CONS
- Requires proper care and maintenance to preserve its non-stick properties.
- Heavyweight construction may require extra handling.
Embark on a culinary journey with the WUWEOT Appam Pan Cast Iron, a masterpiece crafted for making authentic appams. Its pre-seasoned cast iron surface guarantees effortless release, leaving you with perfectly fluffy and golden-brown appams every time. The compact 1.5-inch diameter ensures bite-sized portions, while the innovative octopus ball grill design opens up a world of culinary possibilities.
Whether you crave sweet or savory, this versatile pan empowers you to create a diverse range of delicacies. From traditional appams to experimental pancake bites, the WUWEOT Appam Pan Cast Iron is your gateway to culinary adventures. Its heavyweight construction ensures durability, but requires careful handling to maintain its exceptional performance. Embrace the artistry of appam making with WUWEOT, and savor the traditional flavors infused with a touch of innovation.

PROS
- Ethically Handcrafted by Skilled Artisans with a Passion for Authenticity
- Pre-seasoned Using Traditional Oil Seasoning Techniques by Village Women, Ensuring Instant Use
CONS
- Susceptible to Rust if Not Properly Maintained
- Heavy Weight, Requiring Careful Handling
Embrace the culinary heritage of South India with our remarkable Cast Iron Appa Chatti/ Appam Patra, meticulously handcrafted by skilled artisans. Its sturdy construction ensures even heat distribution, promising perfectly cooked delicacies every time. Experience the authentic flavors of traditional appams, appe, and chattis, cooked in a pan seasoned with love and care by village ladies using time-honored oil-based techniques. This pre-seasoning allows for immediate use, saving you the hassle of seasoning before each cooking session.
While it is a testament to traditional craftsmanship, it's essential to note that cast iron cookware requires proper care to prevent rust. Regular maintenance, including proper cleaning and drying, is crucial to preserve its longevity. Additionally, its substantial weight demands careful handling to avoid potential accidents. Despite these considerations, this Village Ladies Cast Iron Appa Chatti is an exceptional addition to any kitchen, offering a unique culinary experience that will take your homemade delicacies to the next level.

PROS
- Authentic craftsmanship, delivering the traditional taste of South Indian appams.
- Seasoned cast iron surface for effortless release and even heat distribution.
- Lightweight design ensures easy handling and storage.
- Versatile cooking possibilities, from appams to pancakes and more.
CONS
- Requires proper seasoning and care to maintain optimal performance.
- Handle may get hot during use, use caution.
Indulge in the culinary artistry of South Indian appams with the Lodge L9MW Mini Wok Cast Iron Appam Pan. This authentic cookware is crafted with meticulous care, ensuring the traditional taste and texture of appams. Its seasoned cast iron surface not only enhances flavor but also promotes effortless release and even heat distribution, guaranteeing perfect appams every time.
The lightweight design of the pan makes handling and storage a breeze. Its versatility extends beyond appams, inviting you to explore a range of culinary creations, from pancakes to sizzling dishes. While the Lodge L9MW Mini Wok Cast Iron Appam Pan offers exceptional performance, it's essential to remember the proper seasoning and care it requires. Handle with caution as the pan's handle may become hot during use.

PROS
- Pre-seasoned cast iron promotes even heating and heat retention, resulting in perfectly cooked appams.
- Detachable wooden handle provides a comfortable and safe grip while also enhancing portability.
CONS
- Cast iron requires proper care and seasoning to prevent rusting.
- The size of the pan may be limiting for larger families or those who prefer to make large quantities of appams.
Prepare to delight your taste buds with the StarBlue Pre-Seasoned 7-Hole Cast Iron Appam Pan. Crafted from premium cast iron, this exceptional pan boasts superior heat retention and even distribution, ensuring that your appams cook to perfection every single time. The pre-seasoned surface eliminates the hassle of seasoning, making it ready to use right out of the box.
Cooking with the StarBlue Appam Pan is a breeze. Its detachable wooden handle ensures a comfortable grip while minimizing heat transfer, protecting your hands from burns. The handle also makes it easy to store the pan in tight spaces. Additionally, the included recipe book provides a wide range of delectable appam recipes to inspire your culinary creations.

PROS
- Crafted from durable cast iron for even heat distribution and long-lasting performance.
- Features a non-stick coating for effortless release of your delectable appams.
CONS
- Requires seasoning before first use to enhance its non-stick properties.
- Hand-washing is recommended to preserve its integrity.
Embark on a culinary adventure with our Non Stick Appam Patra Pan Cast Iron, meticulously crafted to elevate your appam-making experience. Constructed from robust cast iron, this pan boasts exceptional heat distribution, ensuring that your appams cook evenly to golden perfection. The non-stick coating grants you the freedom to effortlessly release your culinary creations, preventing any unwanted tearing or sticking.
To prepare your pan for its culinary debut, simply season it with oil before its first use. This essential step will enhance its non-stick properties, ensuring that your appams slide out effortlessly every time. While it may require a bit more TLC, hand-washing is highly recommended to maintain its integrity, preserving its quality for years to come. With our Non Stick Appam Patra Pan Cast Iron, you'll be able to impress your family and friends with perfectly round, fluffy appams that will tantalize their taste buds and leave them craving for more.

PROS
- Sturdy and durable cast iron construction promotes even heat distribution for perfect cooking.
- Compact size makes it easy to store and use on most stovetops.
CONS
- May require seasoning before first use.
- Handles can get hot during cooking.
Experience the joy of preparing authentic appams with the Norpro Cast Iron Stuffed Pancake Pan. Crafted from durable cast iron, this pan ensures even heat distribution, resulting in perfectly cooked appams every time. The compact size is ideal for smaller kitchens, while the traditional design brings a touch of nostalgia to your cooking experience. While regular seasoning is recommended for optimal performance, this pan is ready to use out of the box for immediate appam-making pleasure.
The Norpro Cast Iron Stuffed Pancake Pan boasts a 2-inch / 5 cm diameter, providing the perfect size for round and fluffy appams. Whether you prefer savory or sweet fillings, this pan empowers you to create delectable treats that will impress your family and friends. Its sturdy construction guarantees longevity, making it a staple in your kitchen for years to come. Grab the Norpro Cast Iron Stuffed Pancake Pan today and embark on a delightful culinary adventure filled with the aroma and flavors of homemade appams.

PROS
- Meticulously crafted from 100% pure cast iron for excellent heat retention and even cooking
- Traditional design with a non-stick surface for effortless flipping and easy cleaning
- Generous 25.4 cm (10 inch) diameter accommodates multiple appams simultaneously
- Gas-compatible for convenient use
CONS
- May require occasional seasoning to maintain its non-stick properties
- Heavy construction, so handling might require some strength
Indulge in the authentic flavors of Kerala with our Pre-Seasoned Cast Iron Appam Pan. Made from the finest cast iron, this pan boasts exceptional heat retention, ensuring evenly cooked and perfectly crispy appams. Its non-stick surface, achieved through traditional seasoning, allows for effortless flipping and prevents food from sticking. Measuring 25.4 cm (10 inches) in diameter, it provides ample space to prepare multiple appams simultaneously.
Designed to be compatible with gas stoves, this appam pan offers convenience and versatility. Whether you are a seasoned cook or a novice, this pan will elevate your appam-making experience. Its heavy construction ensures durability, but also requires careful handling. With proper care and occasional seasoning, this pan will become a cherished kitchen companion, gracing your meals with the authentic taste of India.
Cast iron appam pans offer numerous benefits for crafting delectable appams. They distribute heat evenly, retain heat for longer, and can withstand high temperatures, making them ideal for achieving crispy edges and fluffy interiors. Additionally, cast iron is a durable material that can last for generations with proper care. In this guide, we have presented top-rated cast iron appam pans, each meticulously crafted to elevate your appam-making experience. We have also included a comprehensive buyer's guide to assist you in making an informed decision based on your specific requirements. Whether you are a culinary enthusiast or a home cook, a cast iron appam pan is an indispensable tool for creating authentic and delicious appams.
Frequently Asked Questions
What is the primary advantage of using a cast iron appam pan?
Cast iron appam pans provide even heat distribution and excellent heat retention, resulting in crispy edges and fluffy interiors for your appams.
Are cast iron appam pans durable?
Yes, cast iron appam pans are highly durable and can last for generations with proper care and maintenance.
What features should I look for when choosing a cast iron appam pan?
Consider factors such as size, weight, pre-seasoning, and compatibility with your cooktop before selecting a cast iron appam pan.
How do I maintain a cast iron appam pan?
To preserve the longevity of your cast iron appam pan, it is crucial to season it regularly, clean it properly, and avoid using harsh detergents.
Can I use a cast iron appam pan on an induction cooktop?
Not all cast iron appam pans are induction compatible. Check the product specifications or manufacturer's instructions to ensure compatibility before purchasing.













